How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for No Added Fat Corn Casserole?

You need 6 ingredients. The key ingredients include: 1 box Jiffy cornbread mix, 1 can whole kernel corn, 1 can creamed corn, 2 Tbsp. nonfat or low-fat margarine, and more.

Is No Added Fat Corn Casserole suitable as general?

Yes, No Added Fat Corn Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover No Added Fat Corn Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

No Added Fat Corn Casserole Recipe

Name: No Added Fat Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box Jiffy cornbread mix; 1 can whole kernel corn; 1 can creamed corn; 2 Tbsp. nonfat or low-fat margarine; 1 (8 oz.) container nonfat sour cream; 1 (8 oz.) pkg. fat-free Cheddar cheese

No Added Fat Corn Casserole – a delicious recipe with mix, whole kernel corn, corn, nonfat, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 box Jiffy cornbread mix
1 can whole kernel corn
1 can creamed corn
2 Tbsp. nonfat or low-fat margarine
1 (8 oz.) container nonfat sour cream
1 (8 oz.) pkg. fat-free Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
601 kcal
Category
General

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No Added Fat Corn Casserole

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