How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nitko’S Scrambled Eggs With Onion And Bacon?

You need 8 ingredients. The key ingredients include: 6 eggs, 20 g bacon (dried, smoked), 70 g onions, 5 g salt, and more.

Is Nitko’S Scrambled Eggs With Onion And Bacon suitable as breakfast?

Yes, Nitko’S Scrambled Eggs With Onion And Bacon falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Nitko’S Scrambled Eggs With Onion And Bacon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Nitko’S Scrambled Eggs With Onion And Bacon Recipe

Name: Nitko’S Scrambled Eggs With Onion And Bacon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 eggs; 20 g bacon (dried, smoked); 70 g onions; 5 g salt; 3 g pepper (black, roughly grounded); 1/4 teaspoon oregano; 1 tablespoon olive oil; 1 tablespoon sour cream

Nitko’S Scrambled Eggs With Onion And Bacon – a delicious recipe with eggs, bacon, onions, salt, pepper, oregano. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

6 eggs
20 g bacon (dried, smoked)
70 g onions
5 g salt
3 g pepper (black, roughly grounded)
1/4 teaspoon oregano
1 tablespoon olive oil
1 tablespoon sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
290 kcal
Category
Breakfast

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Nitko’S Scrambled Eggs With Onion And Bacon

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