How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nigerian Fruit Salad?

You need 8 ingredients. The key ingredients include: 4 ripe papayas or 4 mangoes, peeled, seeded and cut into bite-size pieces, 2 red apples, cored and chopped, 2 ripe bananas, peeled and sliced, 1 (16 ounce) can pineapple tidbits, well-drained, and more.

Is Nigerian Fruit Salad suitable as salads?

Yes, Nigerian Fruit Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Nigerian Fruit Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Nigerian Fruit Salad Recipe

Name: Nigerian Fruit Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ripe papayas or 4 mangoes, peeled, seeded and cut into bite-size pieces; 2 red apples, cored and chopped; 2 ripe bananas, peeled and sliced; 1 (16 ounce) can pineapple tidbits, well-drained; 1 cup fresh orange juice; 1 tablespoon granulated sugar; 1/2 teaspoon ground cinnamon; 1/3 cup sweetened flaked coconut

Nigerian Fruit Salad – a delicious recipe with mangoes, red apples, bananas, pineapple tidbits, orange juice, sugar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

4 ripe papayas or 4 mangoes, peeled, seeded and cut into bite-size pieces
2 red apples, cored and chopped
2 ripe bananas, peeled and sliced
1 (16 ounce) can pineapple tidbits, well-drained
1 cup fresh orange juice
1 tablespoon granulated sugar
1/2 teaspoon ground cinnamon
1/3 cup sweetened flaked coconut

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
187 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Nigerian Fruit Salad

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