How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nigella Lawson Gingerbread?

You need 16 ingredients. The key ingredients include: 1/2 cup unsalted butter, plus, 2 tablespoons unsalted butter, 1/2 cup brown sugar, plus, 2 tablespoons brown sugar, and more.

Is Nigella Lawson Gingerbread suitable as baking & desserts?

Yes, Nigella Lawson Gingerbread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Nigella Lawson Gingerbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Nigella Lawson Gingerbread Recipe

Name: Nigella Lawson Gingerbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup unsalted butter, plus; 2 tablespoons unsalted butter; 1/2 cup brown sugar, plus; 2 tablespoons brown sugar; 3/4 cup light corn syrup, plus; 1 tablespoon light corn syrup (I used golden syrup); 3/4 cup molasses, plus; 1 tablespoon molasses; 2 teaspoons fresh ginger, grated; 1 teaspoon ground cinnamon; 1 cup 2% low-fat milk, plus; 2 tablespoons 2% low-fat milk; 2 large eggs; 1 teaspoon baking soda, dissolved in; 2 tablespoons warm water; 2 cups all-purpose flour

Nigella Lawson Gingerbread

Eats Now Editorial Team · 765 kcal · Baking & Desserts

Nigella Lawson Gingerbread – a delicious recipe with unsalted butter, unsalted butter, brown sugar, brown sugar, light corn syrup, light corn syrup. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Nigella Lawson Gingerbread

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