How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nif's Seared Scallops?

You need 7 ingredients. The key ingredients include: 1 tablespoon olive oil, 6 fresh basil leaves, chopped, 12 lb scallops (the larger, the better), sea salt & freshly ground black pepper, and more.

Is Nif's Seared Scallops suitable as seafood?

Yes, Nif's Seared Scallops falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Nif's Seared Scallops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Nif's Seared Scallops Recipe

Name: Nif's Seared Scallops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 6 fresh basil leaves, chopped; 12 lb scallops (the larger, the better); sea salt & freshly ground black pepper; 2 teaspoons butter, room temperature; fresh lemon; chives

Nif's Seared Scallops – a delicious recipe with olive oil, fresh basil, larger, salt, butter, fresh lemon. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 tablespoon olive oil
6 fresh basil leaves, chopped
12 lb scallops (the larger, the better)
sea salt & freshly ground black pepper
2 teaspoons butter, room temperature
fresh lemon
chives

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
84 kcal
Category
Seafood

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Nif's Seared Scallops

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