How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nif's Breakfast for Supper?

You need 9 ingredients. The key ingredients include: 8 eggs, 1 ½ cups milk, 1 teaspoon baking powder, 6 cups whole grain day-old bread, cut into 1-inch cubes, and more.

Is Nif's Breakfast for Supper suitable as breakfast?

Yes, Nif's Breakfast for Supper falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Nif's Breakfast for Supper?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Nif's Breakfast for Supper Recipe

Name: Nif's Breakfast for Supper
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 eggs; 1 ½ cups milk; 1 teaspoon baking powder; 6 cups whole grain day-old bread, cut into 1-inch cubes; 2 cups old cheddar cheese, grated, divided (or any combination of Cheddar, Mozzarella, Monterey Jack, Havarti, Swiss, or any other cheese); salt and pepper; 1 tomatoes, sliced or 1 tomatoes, diced; ½ cup cooked bacon, crumbled; 1 cup ham, diced

Start your day right with this Nif's Breakfast for Supper recipe. Made with eggs, milk, baking powder and whole grain day. Easy step-by-step instruction…

This Nif's Breakfast for Supper relies on simple, everyday ingredients such as eggs, milk, baking powder and salt and pepper. It comes together quickly and makes 4 servings, at about 835 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

8 eggs
1 ½ cups milk
1 teaspoon baking powder
6 cups whole grain day-old bread, cut into 1-inch cubes
2 cups old cheddar cheese, grated, divided (or any combination of Cheddar, Mozzarella, Monterey Jack, Havarti, Swiss, or any other cheese)
salt and pepper
1 tomatoes, sliced or 1 tomatoes, diced
½ cup cooked bacon, crumbled
1 cup ham, diced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
835 kcal
Category
Breakfast

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