How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nicholas' Garlic Steak?

You need 5 ingredients. The key ingredients include: 1 lb. beef top round steak (1-inch thick), 1/4 c. A.1. steak sauce, 2 Tbsp. vegetable oil, 1 tsp. cracked black pepper, and more.

Is Nicholas' Garlic Steak suitable as meat & poultry?

Yes, Nicholas' Garlic Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Nicholas' Garlic Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Nicholas' Garlic Steak Recipe

Name: Nicholas' Garlic Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. beef top round steak (1-inch thick); 1/4 c. A.1. steak sauce; 2 Tbsp. vegetable oil; 1 tsp. cracked black pepper; 2 cloves garlic, crushed

Nicholas' Garlic Steak – a delicious recipe with beef top round steak, steak sauce, vegetable oil, cracked black pepper, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. beef top round steak (1-inch thick)
1/4 c. A.1. steak sauce
2 Tbsp. vegetable oil
1 tsp. cracked black pepper
2 cloves garlic, crushed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
417 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Nicholas' Garlic Steak

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