Nibbler's Delight

1. 1

   Preheat oven to 350F.

2. 2

   Brown ground beef.

3. 3

   Strain, then add water and 1 package of the taco seasoning.

4. 4

   Chop jalapeno peppers and add to meat.

5. 5

   Bring to boil stirring occasionally.

6. 6

   Simmer when meat at proper thickness.

7. 7

   Warm chili and add to taco meat.

8. 8

   Place chips into a lasagna pan.

9. 9

   Bake chips in pan for 5 minutes.

10. 10

    Remove from oven and add meat over chips.

11. 11

    Top with both cheeses and sprinkle with 1/2 package taco seasoning.

12. 12

    Then bake until cheese melts.

13. 13

    Top with sour cream and salsa to taste.

* Per serving · 4 servings · Values may vary.

No additional tips available.