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This recipe makes 4 servings. You can adjust the portion size directly on this page.

Double Recipe: Spicy African Peanut Soup, And How To Re-Purpose It Into Spicy Peanut Sauce Recipe

Name: Double Recipe: Spicy African Peanut Soup, And How To Re-Purpose It Into Spicy Peanut Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Soup:; 1 onion, chopped; 2 cloves garlic, minced; 1 tablespoon curry powder; 1/2 tablespoon sea salt; 1/2 tablespoon black pepper; 2 teaspoons red pepper flakes - adjust to your heat preference - you can always add, you can't take away.; 3 1/2 cups vegetable broth; 1/2 cup tomato paste; 2 cups stewed tomatoes; 1/2 cup peanut butter; 2 cups chickpeas - You can also use soy curls or any protein, I prefer chickpeas because they really compliment the spice and absorb the peanut-y flavor.; Sauce:; 1 1/2 cups dry, unsalted, unroasted peanuts, pureed; Cumin and paprika to taste; 1 cup vegetable broth

Double Recipe: Spicy African Peanut Soup, And How To Re-Purpose It Into Spicy Peanut Sauce

Eats Now Editorial Team · 705 kcal · Soups & Stews

Double Recipe: Spicy African Peanut Soup, And How To Re-Purpose It Into Spicy Peanut Sauce – a delicious recipe with onion, garlic, curry powder, salt, black pepper, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Double Recipe: Spicy African Peanut Soup, And How To Re-Purpose It Into Spicy Peanut Sauce

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