How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Newburg Sauce?

You need 8 ingredients. The key ingredients include: 3 Tbsp. butter, 2 Tbsp. flour, 1/4 tsp. salt, 1/8 tsp. paprika, and more.

Is Newburg Sauce suitable as seafood?

Yes, Newburg Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Newburg Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Newburg Sauce Recipe

Name: Newburg Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. butter; 2 Tbsp. flour; 1/4 tsp. salt; 1/8 tsp. paprika; 3/4 c. light cream; 1/2 c. fish stock (use liquid from cooking fish); 2 egg yolks; 2 Tbsp. dry sherry

Newburg Sauce – a delicious recipe with butter, flour, salt, paprika, light cream, fish stock. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 Tbsp. butter
2 Tbsp. flour
1/4 tsp. salt
1/8 tsp. paprika
3/4 c. light cream
1/2 c. fish stock (use liquid from cooking fish)
2 egg yolks
2 Tbsp. dry sherry

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
332 kcal
Category
Seafood

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Newburg Sauce

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