New York Style Steak with Mushroom Saute

1. 1

   Place steak in shallow dish.

2. 2

   Pour 1/2 cup barbecue sauce over steak; turn to evenly coat both sides of steak.

3. 3

   Refrigerate 30 min.

4. 4

   to marinate, turning occasionally.

5. 5

   Heat barbecue to medium heat.

6. 6

   Remove steak from marinade; discard marinade.

7. 7

   Grill steak 13 to 16 min.

8. 8

   for medium-rare to medium doneness, turning occasionally.

9. 9

   Remove steak from barbecue; cover to keep warm.

10. 10

    Cook and stir mushrooms, onions and garlic in large skillet on medium-high heat 5 min.

11. 11

    Stir in remaining marinade; simmer on low heat 5 min.

12. 12

    Cut steak across the grain into thin slices.

13. 13

    Serve topped with mushroom mixture.

* Per serving · 4 servings · Values may vary.

No additional tips available.