New World Chili

1. 1

   Combine all ingredients except avocado and red onions in 4-qt.

2. 2

   slow cooker or large pot.

3. 3

   Cover slow cooker, and cook on low 4 to 6 hours.

4. 4

   Or place lid on pot, and bring chili to a boil over medium-high heat; reduce heat to medium-low, and simmer, covered, stirring occasionally, 1 1/2 to 2 hours.

5. 5

   Season to taste with salt and pepper.

6. 6

   Spoon chili into bowls, and garnish each serving with diced avocados and chopped red onion.

* Per serving · 4 servings · Values may vary.

No additional tips available.