How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for New Reduced Fat Peanut Butter Cookies?

You need 4 ingredients. The key ingredients include: 1/2 c. each: reduced fat peanut butter, margarine, white sugar and packed brown sugar, 1 egg, 1/2 tsp. each: baking soda, baking powder and vanilla, 1 1/4 c. all-purpose flour.

Is New Reduced Fat Peanut Butter Cookies suitable as baking & desserts?

Yes, New Reduced Fat Peanut Butter Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover New Reduced Fat Peanut Butter Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

New Reduced Fat Peanut Butter Cookies Recipe

Name: New Reduced Fat Peanut Butter Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. each: reduced fat peanut butter, margarine, white sugar and packed brown sugar; 1 egg; 1/2 tsp. each: baking soda, baking powder and vanilla; 1 1/4 c. all-purpose flour

New Reduced Fat Peanut Butter Cookies – a delicious recipe with peanut butter, egg, baking soda, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. each: reduced fat peanut butter, margarine, white sugar and packed brown sugar
1 egg
1/2 tsp. each: baking soda, baking powder and vanilla
1 1/4 c. all-purpose flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
486 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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New Reduced Fat Peanut Butter Cookies

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