How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for New Potatoes Stuffed With Cream Cheese And Bacon?

You need 8 ingredients. The key ingredients include: 2 1/4 lb new potatoes, pierced with a fork, 1 tbsp vegetable or olive oil, 1 None medium onion, finely chopped, 3 slices bacon, finely chopped, and more.

Is New Potatoes Stuffed With Cream Cheese And Bacon suitable as meat & poultry?

Yes, New Potatoes Stuffed With Cream Cheese And Bacon falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover New Potatoes Stuffed With Cream Cheese And Bacon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

New Potatoes Stuffed With Cream Cheese And Bacon Recipe

Name: New Potatoes Stuffed With Cream Cheese And Bacon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/4 lb new potatoes, pierced with a fork; 1 tbsp vegetable or olive oil; 1 None medium onion, finely chopped; 3 slices bacon, finely chopped; 1/4 cup frozen peas, thawed; 1/4 cup Cheddar cheese, grated; 1/2 cup cream cheese; 2 tbsp fresh chives, chopped + extra, for garnish

New Potatoes Stuffed With Cream Cheese And Bacon – a delicious recipe with new potatoes, vegetable, onion, bacon, frozen peas, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 1/4 lb new potatoes, pierced with a fork
1 tbsp vegetable or olive oil
1 None medium onion, finely chopped
3 slices bacon, finely chopped
1/4 cup frozen peas, thawed
1/4 cup Cheddar cheese, grated
1/2 cup cream cheese
2 tbsp fresh chives, chopped + extra, for garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
504 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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New Potatoes Stuffed With Cream Cheese And Bacon

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