How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for New Orleans-Style Shrimp?

You need 12 ingredients. The key ingredients include: 2 tablespoons light stick butter, 3 garlic cloves, minced, 1/2 teaspoon freshly ground black pepper, 2 tablespoons hot sauce, and more.

Is New Orleans-Style Shrimp suitable as seafood?

Yes, New Orleans-Style Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover New Orleans-Style Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

New Orleans-Style Shrimp Recipe

Name: New Orleans-Style Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons light stick butter; 3 garlic cloves, minced; 1/2 teaspoon freshly ground black pepper; 2 tablespoons hot sauce; 2 teaspoons chopped fresh rosemary; 1/2 cup fat-free Caesar dressing (such as Cardini's); 3 tablespoons low-sodium Worcestershire sauce; 2 tablespoons fresh lemon juice; 1 1/2 pounds unpeeled medium shrimp; 1/3 cup flat light beer; 4 (1/4-inch-thick) slices French bread; 4 lemon wedges

New Orleans-Style Shrimp

Eats Now Editorial Team · 374 kcal · Seafood

New Orleans-Style Shrimp – a delicious recipe with butter, garlic, freshly ground black pepper, hot sauce, fresh rosemary, Caesar dressing. Easy to follow and perfect for any occasion.

Serves 4 Seafood

New Orleans-Style Shrimp

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