How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for New Orleans Style Italian Salad?

You need 18 ingredients. The key ingredients include: 8 cups lettuce, chopped, 2 cups romaine lettuce, chopped, 2 tomatoes, chopped, 1 cup olive salad, and more.

Is New Orleans Style Italian Salad suitable as salads?

Yes, New Orleans Style Italian Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover New Orleans Style Italian Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

New Orleans Style Italian Salad Recipe

Name: New Orleans Style Italian Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 cups lettuce, chopped; 2 cups romaine lettuce, chopped; 2 tomatoes, chopped; 1 cup olive salad; 8 garlic cloves, thinly sliced; 16 anchovies; 8 shrimp, large, cooked, peeled; 8 asparagus spears, steamed; 1/4 cup parmesan cheese, shaved; 2 stalks celery, chopped; 8 pepperoncini peppers; 8 artichoke hearts; dressing; 1 cup olive oil; 1/3 cup red wine vinegar; 1 tablespoon italian seasoning herbs; 1 tablespoon Worcestershire sauce; 1 tablespoon parsley, chopped

Fresh, crisp and full of flavor — this New Orleans Style Italian Salad is a must-try. Made with romaine lettuce, tomatoes, olive salad and garlic. Ea…

This New Orleans Style Italian Salad relies on simple, everyday ingredients such as lettuce, chopped, romaine lettuce, chopped, tomatoes, chopped and olive salad. It comes together quickly and makes 4 servings, at about 1194 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

1194

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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New Orleans Style Italian Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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