How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for New Orleans-Style Chicken?

You need 13 ingredients. The key ingredients include: 1-1/4 pounds boneless skinless chicken breasts, cubed, 3 teaspoons canola oil, divided, 2 medium carrots, chopped, 2 large portobello mushrooms, stems removed, chopped, and more.

Is New Orleans-Style Chicken suitable as meat & poultry?

Yes, New Orleans-Style Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover New Orleans-Style Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

New Orleans-Style Chicken Recipe

Name: New Orleans-Style Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/4 pounds boneless skinless chicken breasts, cubed; 3 teaspoons canola oil, divided; 2 medium carrots, chopped; 2 large portobello mushrooms, stems removed, chopped; 1 large onion, chopped; 1 medium green pepper, chopped; 1 medium sweet red pepper, chopped; 3 garlic cloves, minced; 2-3/4 cups water; 1 can (15 ounces) black beans, rinsed and drained; 1 package (8 ounces) red beans and rice mix; 1 can (14-1/2 ounces) diced tomatoes, drained; 1/3 cup shredded Asiago cheese

New Orleans-Style Chicken

Eats Now Editorial Team · 487 kcal · Meat & Poultry

New Orleans-Style Chicken – a delicious recipe with chicken breasts, canola oil, carrots, portobello mushrooms, onion, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

New Orleans-Style Chicken

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