How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for New Orleans Shrimp Creole?

You need 17 ingredients. The key ingredients include: 1/4 cup dry white wine, 1 large onion, diced, 1/2 cup diced celery, 1 large red pepper, diced, and more.

Is New Orleans Shrimp Creole suitable as seafood?

Yes, New Orleans Shrimp Creole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover New Orleans Shrimp Creole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

New Orleans Shrimp Creole Recipe

Name: New Orleans Shrimp Creole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup dry white wine; 1 large onion, diced; 1/2 cup diced celery; 1 large red pepper, diced; 1/2 medium green pepper, diced; 2 garlic cloves, minced; 1 cup sliced okra (Frozen or fresh work well.); 2 (14 1/2 ounce) cans diced tomatoes; 1 tablespoon tomato paste; 1 cup chicken stock or chicken broth; 1/2 teaspoon cayenne pepper; 1/2 teaspoon paprika; 1/2 teaspoon celery seed; 2 bay leaves; 1 lb large shrimp, peeled and deveined; salt and pepper; brown rice, cooked

New Orleans Shrimp Creole

Eats Now Editorial Team · 323 kcal · Seafood

New Orleans Shrimp Creole – a delicious recipe with white wine, onion, celery, red pepper, green pepper, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

New Orleans Shrimp Creole

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