New Orleans Catfish

1. 1

   Cut fish into serving size portions and place in a well-greased baking dish (13 x 9 x 2-inch).

2. 2

   Sprinkle fish with salt and pepper. Combine rice, onion and curry powder; spread over fish.

3. 3

   Top with lemon slices and dot with butter.

4. 4

   Cover and bake in a moderate oven at 350u00b0 for 25 to 35 minutes or until fish flakes easily when tested with a fork.

5. 5

   Remove cover the last few minutes of cooking to allow for slight browning.

6. 6

   Sprinkle with parsley.

* Per serving · 4 servings · Values may vary.

No additional tips available.