How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for New Mexico-Style Pizza?

You need 12 ingredients. The key ingredients include: 1 prebaked 12-inch thin pizza crust, 1-1/2 cups salsa verde, 1 tablespoon lime juice, 1 teaspoon ground cumin, and more.

Is New Mexico-Style Pizza suitable as meat & poultry?

Yes, New Mexico-Style Pizza falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover New Mexico-Style Pizza?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

New Mexico-Style Pizza Recipe

Name: New Mexico-Style Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 prebaked 12-inch thin pizza crust; 1-1/2 cups salsa verde; 1 tablespoon lime juice; 1 teaspoon ground cumin; 1/2 teaspoon salt; 1/4 teaspoon dried oregano; 2 cups shredded cooked chicken breast; 1/2 cup frozen corn, thawed; 3 green onions, thinly sliced; 1/2 cup shredded reduced-fat cheddar cheese; 2 tablespoons minced fresh cilantro; 6 tablespoons fat-free sour cream

New Mexico-Style Pizza

Eats Now Editorial Team · 362 kcal · Meat & Poultry

New Mexico-Style Pizza – a delicious recipe with crust, salsa verde, lime juice, ground cumin, salt, oregano. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

New Mexico-Style Pizza

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