How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for New England Seafood Feast?

You need 7 ingredients. The key ingredients include: 1/2 lb. scallops, 1/2 lb. lobster or crabmeat, 1 can frozen shrimp soup or Campbells' cream of shrimp soup, 1/2 lb. haddock, and more.

Is New England Seafood Feast suitable as seafood?

Yes, New England Seafood Feast falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover New England Seafood Feast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

New England Seafood Feast Recipe

Name: New England Seafood Feast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. scallops; 1/2 lb. lobster or crabmeat; 1 can frozen shrimp soup or Campbells' cream of shrimp soup; 1/2 lb. haddock; 1/2 lb. halibut; 1 c. bread crumbs; 1 stick melted margarine or butter

New England Seafood Feast – a delicious recipe with scallops, lobster, shrimp soup, haddock, bread crumbs, margarine. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 lb. scallops
1/2 lb. lobster or crabmeat
1 can frozen shrimp soup or Campbells' cream of shrimp soup
1/2 lb. haddock
1/2 lb. halibut
1 c. bread crumbs
1 stick melted margarine or butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
302 kcal
Category
Seafood

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New England Seafood Feast

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