Try this homemade New England Scalloped Oysters And Scallops recipe the whole family will love. Made with butter, breadcrumbs, oyster and celery. Easy s…
This New England Scalloped Oysters And Scallops relies on simple, everyday ingredients such as breadcrumbs, quart oyster, shucked, celery seed and salt and pepper, to taste. It comes together quickly and makes 4 servings, at about 587 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026