Bake this irresistible New England Pierogi Dinner at home. Made with green cabbage, corn, butter and boxfrozen pierogies. Easy step-by-step instructions…
This New England Pierogi Dinner relies on simple, everyday ingredients such as old bay seasoning, butter and kielbasa, sliced thick. It comes together quickly and makes 4 servings, at about 76 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this New England Pierogi Dinner delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026