How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for New England Corn Chowder?

You need 9 ingredients. The key ingredients include: 4 oz. diced bacon, 1 chopped onion, 3 c. diced potatoes, 4 c. chicken stock, and more.

Is New England Corn Chowder suitable as soups & stews?

Yes, New England Corn Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover New England Corn Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

New England Corn Chowder Recipe

Name: New England Corn Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 4 oz. diced bacon; 1 chopped onion; 3 c. diced potatoes; 4 c. chicken stock; celery seed; dill seed; 6 c. corn kernels; 1 c. milk; 1 c. half and half

New England Corn Chowder – a delicious recipe with bacon, onion, potatoes, chicken stock, celery, dill. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 oz. diced bacon
1 chopped onion
3 c. diced potatoes
4 c. chicken stock
celery seed
dill seed
6 c. corn kernels
1 c. milk
1 c. half and half

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

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New England Corn Chowder

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