New Cabbage Soup With Brown Rice Recipe

Name: New Cabbage Soup With Brown Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head cabbage, chopped; 6 carrots, peeled and chopped; 3 large onions, sliced; 1 (16 ounce) bag stir fry vegetables; 2 (14 1/2 ounce) cans tomatoes with onion and garlic, DON'T DRAIN; 5 celery ribs, chopped (use the leaves too); 1 1/2 cups instant brown rice; 2 garlic cloves or 1 tablespoon garlic powder; 1 teaspoon black pepper; 1 teaspoon crushed red pepper flakes; 2 tablespoons italian seasoning; 2 teaspoons seasoning salt; 2 (14 ounce) cans chicken broth; 4 cups water

Servings: persons

1 head cabbage, chopped
6 carrots, peeled and chopped
3 large onions, sliced
1 (16 ounce) bag stir fry vegetables
2 (14 1/2 ounce) cans tomatoes with onion and garlic, DON'T DRAIN
5 celery ribs, chopped (use the leaves too)
1 1/2 cups instant brown rice
2 garlic cloves or 1 tablespoon garlic powder
1 teaspoon black pepper
1 teaspoon crushed red pepper flakes
2 tablespoons italian seasoning
2 teaspoons seasoning salt
2 (14 ounce) cans chicken broth
4 cups water

1
Place all vegetables in a very large pot. It will cook down a bit, but make sure your vegetables can fit in the pot even if it's a tight fit.
2
Pour brown rice on top of vegetables. Add seasonings, broth, and water.
3
Cook uncovered over medium heat until liquids boil.
4
Once boiling, reduce heat to medium low, cover with lid. Stir about every 30 min or so until vegetables and rice are tender. Enjoy!
5
If you like garlic and red peppers like me -- add as much as you like. You could also add 1 diced jalepeno if you like it really spicy. I just always have crushed red pepper in the pantry.

528

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 head cabbage, chopped, 6 carrots, peeled and chopped, 3 large onions, sliced, 1 (16 ounce) bag stir fry vegetables, and more.

Yes, New Cabbage Soup With Brown Rice falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

New Cabbage Soup With Brown Rice

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