How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Never Fail Pie Crust Ii?

You need 6 ingredients. The key ingredients include: 1 lb shortening, 5 1/2 cups flour, 2 teaspoons salt, 1 egg (medium), and more.

Is Never Fail Pie Crust Ii suitable as baking & desserts?

Yes, Never Fail Pie Crust Ii falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Never Fail Pie Crust Ii?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Never Fail Pie Crust Ii Recipe

Name: Never Fail Pie Crust Ii
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb shortening; 5 1/2 cups flour; 2 teaspoons salt; 1 egg (medium); 1 tablespoon vinegar; 1 cup water, Cold

Never Fail Pie Crust Ii – a delicious recipe with shortening, flour, salt, egg, vinegar, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 lb shortening
5 1/2 cups flour
2 teaspoons salt
1 egg (medium)
1 tablespoon vinegar
1 cup water, Cold

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
637 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Never Fail Pie Crust Ii

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