How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Neptune'S Seafood Chef Salad?

You need 10 ingredients. The key ingredients include: 1/2 cup red bell pepper (chopped), 1/2 cup green bell pepper (chopped), 1/4 cup olive oil, 1 teaspoon lemon juice, and more.

Is Neptune'S Seafood Chef Salad suitable as seafood?

Yes, Neptune'S Seafood Chef Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Neptune'S Seafood Chef Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Neptune'S Seafood Chef Salad Recipe

Name: Neptune'S Seafood Chef Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup red bell pepper (chopped); 1/2 cup green bell pepper (chopped); 1/4 cup olive oil; 1 teaspoon lemon juice; 12 ounces salmon fillets; 6 slices iceberg lettuce (wedges); 12 ounces dungeness crabmeat; 12 sea scallops (poached); 12 ounces shrimp (peeled & cooked); 2 tomatoes (ea cut in 6 wedges)

Neptune'S Seafood Chef Salad

Eats Now Editorial Team · 428 kcal · Seafood

Neptune'S Seafood Chef Salad – a delicious recipe with red bell pepper, green bell pepper, olive oil, lemon juice, salmon, crabmeat. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Neptune'S Seafood Chef Salad

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