Nelson's Ginger Crinkles

Name: Nelson's Ginger Crinkles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ⅔ cup cooking oil; 1 cup sugar; 1 egg; 4 tablespoons molasses; 2 cups flour; 2 teaspoons baking soda; ½ teaspoon salt; 1 teaspoon cinnamon; 1 teaspoon ginger; ¼ cup sugar, for dipping

Eats Now Editorial Team · 854 kcal · General

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Nelson's Ginger Crinkles – a delicious recipe with cooking oil, sugar, egg, molasses, flour, baking soda. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

⅔ cup cooking oil
1 cup sugar
1 egg
4 tablespoons molasses
2 cups flour
2 teaspoons baking soda
½ teaspoon salt
1 teaspoon cinnamon
1 teaspoon ginger
¼ cup sugar, for dipping

1
Heat oven to 325.
2
Mix oil and sugar in a large bowl; add egg and beat well.
3
Stir in Molasses.
4
Combine dry ingredients in a medium bowl.
5
Stir into molasses mixture.
6
Form dough into Tablespoon-sized balls and coat with dipping sugar.
7
Bake on ungreased cookie sheet for 11 minutes.
8
cookies should flatten and crinkle.

854

kcal

Calories

Fat

110

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: ⅔ cup cooking oil, 1 cup sugar, 1 egg, 4 tablespoons molasses, and more.

Yes, Nelson's Ginger Crinkles falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
854 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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