Neely's Holiday Cornbread Stuffing — Soups & Stews recipe

Neely's Holiday Cornbread Stuffing

Eats Now Editorial Team  · 1417 kcal  · Soups & Stews

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Bake this irresistible Neely's Holiday Cornbread Stuffing at home. Made with bacon, onions, celery and thyme. Easy step-by-step instructions included.

This Neely's Holiday Cornbread Stuffing relies on simple, everyday ingredients such as bacon, cut into chunks, large onions, chopped, ribs celery, chopped and chopped fresh thyme. It comes together quickly and makes 4 servings, at about 1417 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews
Servings: persons

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