How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nectarine, Prosciutto and Ricotta Crostini?

You need 8 ingredients. The key ingredients include: 1 whole Baguette, Sliced Into 24 Pieces, 1/2 cups Ricotta Cheese, 12 slices Prosciutto, Cut In Half, 2 whole Nectarines, Pitted Then Thinly Sliced, and more.

Is Nectarine, Prosciutto and Ricotta Crostini suitable as snacks & appetizers?

Yes, Nectarine, Prosciutto and Ricotta Crostini falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Nectarine, Prosciutto and Ricotta Crostini?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Nectarine, Prosciutto and Ricotta Crostini Recipe

Name: Nectarine, Prosciutto and Ricotta Crostini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 whole Baguette, Sliced Into 24 Pieces; 1/2 cups Ricotta Cheese; 12 slices Prosciutto, Cut In Half; 2 whole Nectarines, Pitted Then Thinly Sliced; 30 leaves Basil, Cut Chiffonade; Honey For Drizzling; Salt And Pepper, to taste; Butter Or Cooking Spray, For Toasting The Bread

Try this homemade Nectarine, Prosciutto and Ricotta Crostini recipe the whole family will love. Made with Ricotta Cheese, Nectarines, Basil and Honey. E…

This Nectarine, Prosciutto and Ricotta Crostini relies on simple, everyday ingredients such as ricotta cheese, prosciutto, cut in half, leaves basil, cut chiffonade and honey for drizzling. It comes together quickly and makes 4 servings, at about 217 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Servings: persons

1 whole Baguette, Sliced Into 24 Pieces
1/2 cups Ricotta Cheese
12 slices Prosciutto, Cut In Half
2 whole Nectarines, Pitted Then Thinly Sliced
30 leaves Basil, Cut Chiffonade
Honey For Drizzling
Salt And Pepper, to taste
Butter Or Cooking Spray, For Toasting The Bread

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
217 kcal
Category
Snacks & Appetizers

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