Neat-To-Eat Sloppy Joe Crescents (Pillsbury Bake-Off Finalist)

1. 1

   Heat oven to 375.

2. 2

   In large skillet, brown ground beef and drain well.

3. 3

   Stir in ketchup, onion, mustard, Worcestershire sauce, pepper and cheese.

4. 4

   Separate dough into 4 rectangles; firmly press perforations to seal.

5. 5

   Spoon about 1/2 cup of meat mixture onto center of each rectangle.

6. 6

   Fold shorter ends of each rectangle to center, overlapping slightly; firmly pinch edges to seal.

7. 7

   Place seam side down on ungreased cookie sheet; sprinkle with sesame seeds, if desired.

8. 8

   Bake at 375* for 14-20 minutes or until golden brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.