How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for NC Barbeque Sauce - North Carolina Vinegar Sauce?

You need 7 ingredients. The key ingredients include: 2 cups (475 ml) apple cider vinegar, 3 tbsp (45 ml) ketchup, 2 tbsp (30 ml) packed brown sugar, 4 tsp (20 ml). kosher salt (makes a huge difference so use kosher), and more.

Is NC Barbeque Sauce - North Carolina Vinegar Sauce suitable as general?

Yes, NC Barbeque Sauce - North Carolina Vinegar Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover NC Barbeque Sauce - North Carolina Vinegar Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

NC Barbeque Sauce - North Carolina Vinegar Sauce

Name: NC Barbeque Sauce - North Carolina Vinegar Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups (475 ml) apple cider vinegar; 3 tbsp (45 ml) ketchup; 2 tbsp (30 ml) packed brown sugar; 4 tsp (20 ml). kosher salt (makes a huge difference so use kosher); 1 tbsp (15 ml) hot sauce (my personal fav. is Chalula); 1 tsp (5 ml). to 2 tsp (10 ml). hot red pepper flakes, more or less to taste; 1 tsp (5 ml). to 2 tsp (10 ml). black pepper

Try this homemade NC Barbeque Sauce - North Carolina Vinegar Sauce recipe the whole family will love. Made with apple cider vinegar, ketchup, brown suga…

This NC Barbeque Sauce - North Carolina Vinegar Sauce relies on simple, everyday ingredients such as (475 ml) apple cider vinegar, (45 ml) ketchup and (30 ml) packed brown sugar. It comes together quickly and makes 4 servings, at about 66 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 cups (475 ml) apple cider vinegar
3 tbsp (45 ml) ketchup
2 tbsp (30 ml) packed brown sugar
4 tsp (20 ml). kosher salt (makes a huge difference so use kosher)
1 tbsp (15 ml) hot sauce (my personal fav. is Chalula)
1 tsp (5 ml). to 2 tsp (10 ml). hot red pepper flakes, more or less to taste
1 tsp (5 ml). to 2 tsp (10 ml). black pepper

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Quick Info

Servings
4 servings
Calories
66 kcal
Category
General

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NC Barbeque Sauce - North Carolina Vinegar Sauce

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