Warm up with this hearty Navy Bean Vegetable Stew recipe. Made with navy beans, bay leaf, garlic and onion. Easy step-by-step instructions included.
This Navy Bean Vegetable Stew relies on simple, everyday ingredients such as navy beans, bay leaf, big cloves garlic and large onion. It comes together quickly and makes 4 servings, at about 249 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026