Gulyasch Soup

Name: Gulyasch Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 3 medium onions; 2 tablespoons butter; 1 12 lbs stew meat, cubed; 2 tablespoons paprika; ¼ teaspoon marjoram; ¼ teaspoon caraway seed; 1 garlic clove, minced; ½ teaspoon lemon zest; 1 quart beef stock; ⅛ teaspoon salt; 1 medium potato, peeled and cubed

Eats Now Editorial Team · Soups & Stews

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Gulyasch Soup – a delicious recipe with onions, butter, stew meat, paprika, marjoram, caraway. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 medium onions
2 tablespoons butter
1 12 lbs stew meat, cubed
2 tablespoons paprika
¼ teaspoon marjoram
¼ teaspoon caraway seed
1 garlic clove, minced
½ teaspoon lemon zest
1 quart beef stock
⅛ teaspoon salt
1 medium potato, peeled and cubed

1
Chop onions and fry in butter until golden.
2
Add beef and paprika and brown slightly.
3
Add marjoram, garlic, caraway, lemon zest and stock.
4
Season to taste with salt.
5
Simmer 1 1/2 hours, then add potato cubes and cook 1/2 hour more.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 medium onions, 2 tablespoons butter, 1 12 lbs stew meat, cubed, 2 tablespoons paprika, and more.

Yes, Gulyasch Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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