How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Navy Bean Soup?

You need 14 ingredients. The key ingredients include: 1 bag (16 oz (448 grm).) navy beans, rinsed, 6 cups (1425 ml) water, 1 can (15 oz (420 grm).) diced tomatoes, 1 large onion, chopped, and more.

Is Navy Bean Soup suitable as soups & stews?

Yes, Navy Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Navy Bean Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Navy Bean Soup Recipe

Name: Navy Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bag (16 oz (448 grm).) navy beans, rinsed; 6 cups (1425 ml) water; 1 can (15 oz (420 grm).) diced tomatoes; 1 large onion, chopped; 2 stalks celery, chopped; 1 clove garlic, minced; 1/2 to 1 pound ham, diced; 1 packet instant chicken bouillon; 2 tbsp (30 ml) Worcestershire sauce; 1 tbsp (15 ml) parsley; 2 tsp (10 ml) garlic powder; 1 tsp (5 ml) salt (or to taste); 1/2 tsp (2 ml) pepper; 1 bay leaf

Navy Bean Soup

Eats Now Editorial Team · 142 kcal · Soups & Stews

Navy Bean Soup – a delicious recipe with navy beans, water, tomatoes, onion, stalks celery, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Navy Bean Soup

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