How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Navy Bean Soup?

You need 8 ingredients. The key ingredients include: 1 lb. navy beans or 1 (No. 3) can Great Northern beans, 2 c. cubed, cooked ham, 1 c. chopped celery, 1 c. shredded carrot, and more.

Is Navy Bean Soup suitable as soups & stews?

Yes, Navy Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Navy Bean Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Navy Bean Soup Recipe

Name: Navy Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. navy beans or 1 (No. 3) can Great Northern beans; 2 c. cubed, cooked ham; 1 c. chopped celery; 1 c. shredded carrot; 2/3 c. mashed potato flakes or 1 1/2 c. mashed potatoes; 1 1/2 tsp. salt; 1 tsp. each: pepper, nutmeg, oregano and basil; 1 bay leaf

Navy Bean Soup – a delicious recipe with navy beans, celery, carrot, potato flakes, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. navy beans or 1 (No. 3) can Great Northern beans
2 c. cubed, cooked ham
1 c. chopped celery
1 c. shredded carrot
2/3 c. mashed potato flakes or 1 1/2 c. mashed potatoes
1 1/2 tsp. salt
1 tsp. each: pepper, nutmeg, oregano and basil
1 bay leaf

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
408 kcal
Category
Soups & Stews

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