How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Navajo Tacos?

You need 19 ingredients. The key ingredients include: Navajo Fry Bread, 4 -5 cups flour, 3 1/2 teaspoons baking powder, 1 teaspoon salt, and more.

Is Navajo Tacos suitable as meat & poultry?

Yes, Navajo Tacos falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Navajo Tacos?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Navajo Tacos Recipe

Name: Navajo Tacos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Navajo Fry Bread; 4 -5 cups flour; 3 1/2 teaspoons baking powder; 1 teaspoon salt; 1/2 cup instant milk; 2 cups water; Filling; 1 1/2 lbs ground beef; 1 onion, chopped; 3/4 teaspoon garlic salt; 1 can pinto beans; Suggested Toppings; grated cheese; salsa; lettuce; tomatoes; onion; sour cream; green onion (whatever sounds good)

Navajo Tacos

Eats Now Editorial Team · 957 kcal · Meat & Poultry

Navajo Tacos – a delicious recipe with Bread, flour, baking powder, salt, instant milk, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Navajo Tacos

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