Nasi Goreng (Micronesian Rice) — Meat & Poultry recipe

Nasi Goreng (Micronesian Rice)

Eats Now Editorial Team  · 622 kcal  · Meat & Poultry

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Try this homemade Nasi Goreng (Micronesian Rice) recipe the whole family will love. Made with pork loin, onion, mustard powder and curry powder. Easy st…

This Nasi Goreng (Micronesian Rice) relies on simple, everyday ingredients such as pork loin, diced, large onion, diced, mustard powder and curry powder. It comes together quickly and makes 4 servings, at about 622 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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