Napolitana Spaghetti Sauce

1. 1

   2T olive oil,

2. 2

   1 onion finely chopped,

3. 3

   1 carrot finely chopped,

4. 4

   1 celery stick finely chopped,

5. 5

   1lb very ripe tomatoes chopped,

6. 6

   2T chopped fresh parsley,

7. 7

   2t sugar

8. 8

   **********PREPARATION**********

9. 9

   Heat oil and add onion/carrot/celery and cook on low for 10min.

10. 10

    Add tomatoes to vegetables with parsley/sugar and 1/2c water.

11. 11

    Bring to boil, reduce to low, simmer for 45min.

12. 12

    Season with salt and pepper to taste.

No additional tips available.