Nannie'S Shrimp Croquettes Recipe

Name: Nannie'S Shrimp Croquettes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons butter or margarine; 1/4 cup all-purpose flour; 1 cup milk; 1 tablespoon minced onion; 1 teaspoon Worcestershire sauce; 1/2 teaspoon salt; 1/2 teaspoon ground black pepper; 1/8 teaspoon ground red pepper; 1 large egg, lightly beaten; 2 cups chopped cooked shrimp; 1 3/4 cups saltine crumbs; 2 large eggs, lightly beaten; Vegetable oil

Servings: persons

3 tablespoons butter or margarine
1/4 cup all-purpose flour
1 cup milk
1 tablespoon minced onion
1 teaspoon Worcestershire sauce
1/2 teaspoon salt
1/2 teaspoon ground black pepper
1/8 teaspoon ground red pepper
1 large egg, lightly beaten
2 cups chopped cooked shrimp
1 3/4 cups saltine crumbs
2 large eggs, lightly beaten
Vegetable oil

1
Melt butter in a large heavy saucepan over low heat; whisk in flour. Cook, whisking constantly, 1 minute. Gradually whisk in milk; cook over medium heat, whisking constantly, until thickened and bubbly. Stir in onion and next 4 ingredients. Remove from heat, and stir in 1 egg and shrimp. Cover and chill 1 hour.
2
Shape shrimp mixture into 16 balls. Roll in saltine crumbs, dip in 2 beaten eggs, and roll again in saltine crumbs.
3
Pour oil to a depth of 3 inches into a Dutch oven, and heat to 375u00b0. Fry croquettes 3 to 4 minutes or until golden. Drain on paper towels.

369

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 3 tablespoons butter or margarine, 1/4 cup all-purpose flour, 1 cup milk, 1 tablespoon minced onion, and more.

Yes, Nannie'S Shrimp Croquettes falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Nannie'S Shrimp Croquettes

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