Nancy Slice

Name: Nancy Slice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Slice mix; 150 g butter; 1 teaspoon golden syrup; 1/2 cup brown sugar; 1/4 cup coconut; 1/2 cup dates, chopped; 1/4 cup walnuts, chopped; 3/4 cup Weetabix, crushed; 1 cup flour; 1 teaspoon baking powder; 2 tablespoons cocoa; Caramel Icing; 1 cup brown sugar; 2 tablespoons milk; 2 tablespoons butter

Eats Now Editorial Team · 812 kcal · General

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Nancy Slice – a delicious recipe with butter, golden syrup, brown sugar, coconut, dates, walnuts. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

Slice mix
150 g butter
1 teaspoon golden syrup
1/2 cup brown sugar
1/4 cup coconut
1/2 cup dates, chopped
1/4 cup walnuts, chopped
3/4 cup Weetabix, crushed
1 cup flour
1 teaspoon baking powder
2 tablespoons cocoa
Caramel Icing
1 cup brown sugar
2 tablespoons milk
2 tablespoons butter

1
Preheat oven to 180u00b0C.
2
Melt butter, golden syrup and brown sugar.
3
Add to dry ingredients.
4
Mix well and press into greased swiss roll tray.
5
Bake at for 15-20 minutes.
6
While hot spread caramel icing over and cut while warm.
7
Caramel icing:
8
In a pot melt brown sugar, milk and butter, then bring to boil.
9
Beat with wooden spoon till thickens and pour over cake immediately.

812

kcal

Calories

Fat

110

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: Slice mix, 150 g butter, 1 teaspoon golden syrup, 1/2 cup brown sugar, and more.

Yes, Nancy Slice falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
812 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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