Nancy'S Fried Rice

1. 1

   Rinse rice and cook.

2. 2

   (Can use brown rice.)

3. 3

   Fry sausage and take out of pan, leaving meat grease.

4. 4

   Fry onions, celery and carrots in drippings.

5. 5

   Add rice and sausage (cooked earlier).

6. 6

   Add peas or leftovers (corn, beans, whatever).

7. 7

   Mix all together.

8. 8

   Make well in middle and add egg until scrambled.

9. 9

   Mix into rice mixture. Add salt, pepper and soy sauce.

10. 10

    Heat through and serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.