Nana'S Sauce And Meatballs Recipe

Name: Nana'S Sauce And Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Nana's Sauce; 1 can Tomato Puree; 1 can Crushed Tomatoes; 1 Small Can Tomato Paste; 1 1/2 can Water from larger tomato cans; 1 tablespoon Dried Oregano (dried on-th-stalk oregano is awesome here if you have it); 1 tablespoon Dried Basil; 1 tablespoon Dried Parsley; 1 dash Salt; 1 dash Hot Pepper Flakes; 1 dash Baking Soda; 1/2 cup Parmigiano Cheese; 1/2 cup Sugar; Nana's Meatballs; 5 slices Bread; 1/2 cup Whole Milk; 1 pound Ground Beef ( even make these with ground turkey); 2 Eggs; 1/2 cup Parmigiano Cheese; 2 cloves Minced Garlic; 1/2 teaspoon Dried Oregano; Salt and Pepper to taste

Servings: persons

Nana's Sauce
1 can Tomato Puree
1 can Crushed Tomatoes
1 Small Can Tomato Paste
1 1/2 can Water from larger tomato cans
1 tablespoon Dried Oregano (dried on-th-stalk oregano is awesome here if you have it)
1 tablespoon Dried Basil
1 tablespoon Dried Parsley
1 dash Salt
1 dash Hot Pepper Flakes
1 dash Baking Soda
1/2 cup Parmigiano Cheese
1/2 cup Sugar
Nana's Meatballs
5 slices Bread
1/2 cup Whole Milk
1 pound Ground Beef ( even make these with ground turkey)
2 Eggs
1/2 cup Parmigiano Cheese
2 cloves Minced Garlic
1/2 teaspoon Dried Oregano
Salt and Pepper to taste

1
Put all ingredients in a large pot and simmer for 3 hours.
2
Soak the bread in the milk/add enough to make the bread wet and soggy/depending upon the bread, you may need more or less. Break the bread up in the liquid. You can use any kind of white bread, I often use wheat bread.
3
Add all other ingredients and mix the ingredients (Nana used her hands) until well blended.
4
Scoop the meat with an ice cream scoop and place all meatballs onto an ungreased cookie sheet.
5
Bake at 350 degrees for 12-15 minutes.
6
Put the meatballs into the sauce, these can continue to cook for the last 45 minutes of the cooking if desired.

678

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 22 ingredients. The key ingredients include: Nana's Sauce, 1 can Tomato Puree, 1 can Crushed Tomatoes, 1 Small Can Tomato Paste, and more.

Yes, Nana'S Sauce And Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Nana'S Sauce And Meatballs

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