How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nana's Pot Roast?

You need 10 ingredients. The key ingredients include: 3 lbs chuck arm pot roast, 1 (8 ounce) 98% fat-free cream of mushroom soup, 1 (8 ounce) can nonfat beef broth, 24 ounces dry red wine, and more.

Is Nana's Pot Roast suitable as meat & poultry?

Yes, Nana's Pot Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Nana's Pot Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Nana's Pot Roast Recipe

Name: Nana's Pot Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lbs chuck arm pot roast; 1 (8 ounce) 98% fat-free cream of mushroom soup; 1 (8 ounce) can nonfat beef broth; 24 ounces dry red wine; 8 -12 garlic cloves; 1 (8 ounce) bag frozen pearl onions; 1 cup sweet red pepper, sliced; 20 small red potatoes; 2 cups baby carrots; 1 (12 ounce) baby portabella mushrooms, halved

Try this homemade Nana's Pot Roast recipe the whole family will love. Made with chuck, cream of mushroom soup, nonfat beef broth and red wine. Easy step…

This Nana's Pot Roast relies on simple, everyday ingredients such as chuck arm pot roast, dry red wine, garlic cloves and sweet red pepper, sliced. It comes together quickly and makes 4 servings, at about 619 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Nana's Pot Roast

Tips for the best results

Variations & substitutions

My Personal Notes

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