How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nana's Pot Roast?

You need 10 ingredients. The key ingredients include: 3 lbs chuck arm pot roast, 1 (8 ounce) 98% fat-free cream of mushroom soup, 1 (8 ounce) can nonfat beef broth, 24 ounces dry red wine, and more.

Is Nana's Pot Roast suitable as meat & poultry?

Yes, Nana's Pot Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Nana's Pot Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Nana's Pot Roast Recipe

Name: Nana's Pot Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lbs chuck arm pot roast; 1 (8 ounce) 98% fat-free cream of mushroom soup; 1 (8 ounce) can nonfat beef broth; 24 ounces dry red wine; 8 -12 garlic cloves; 1 (8 ounce) bag frozen pearl onions; 1 cup sweet red pepper, sliced; 20 small red potatoes; 2 cups baby carrots; 1 (12 ounce) baby portabella mushrooms, halved

Nana's Pot Roast

Eats Now Editorial Team · 619 kcal · Meat & Poultry

Nana's Pot Roast – a delicious recipe with chuck, cream of mushroom soup, nonfat beef broth, red wine, garlic, pearl onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Nana's Pot Roast

How did you like this recipe?

Frequently Asked Questions