Nana'S Pizza

1. 1

   Mix flour, yeast, and salt in a bowl set aside.

2. 2

   Add to the hot water:

3. 3

   corn syrup and oil, mix up and make sure your water mixture cools to luke warm, as to not kill your yeast.

4. 4

   Mix flour mixture and water mixture together until a soft dough is formed knead your dough with flour until you can roll out on pizza stone or pan, that has been sprayed with oil.

5. 5

   Spread pizza sauce on dough, cover with cheese then put your meat and anything else you like on top.

6. 6

   Cook at 400 to 450 until cheese has melted and browned and crust is done.

7. 7

   Enjoy.

* Per serving · 4 servings · Values may vary.

No additional tips available.