How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nana'S Garlic And Herb Cheese?

You need 11 ingredients. The key ingredients include: 1 (8 oz.) pkg. cream cheese (at room temperature), 1/4 c. margarine (at room temperature), 1/2 c. packed fresh parsley leaves (Italian flat is best), 1/2 tsp. fresh minced garlic, and more.

Is Nana'S Garlic And Herb Cheese suitable as general?

Yes, Nana'S Garlic And Herb Cheese falls under the General category and is a great choice for this type of meal.

How do I store leftover Nana'S Garlic And Herb Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Nana'S Garlic And Herb Cheese Recipe

Name: Nana'S Garlic And Herb Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. cream cheese (at room temperature); 1/4 c. margarine (at room temperature); 1/2 c. packed fresh parsley leaves (Italian flat is best); 1/2 tsp. fresh minced garlic; 1/2 tsp. dried summer savory; 1/8 tsp. dried rosemary; 1/2 tsp. dried dill weed or 1 fresh dill; 1/2 tsp. each dried oregano; 1/4 tsp. dried chives; 1/4 tsp. salt; 1/4 tsp. pepper

Try this homemade Nana'S Garlic And Herb Cheese recipe the whole family will love. Made with cream cheese, margarine, parsley and garlic. Easy step-by-s…

This Nana'S Garlic And Herb Cheese relies on simple, everyday ingredients such as fresh minced garlic, dried summer savory, dried rosemary and each dried oregano. It comes together quickly and makes 4 servings, at about 99 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Nana'S Garlic And Herb Cheese

Tips for the best results

Variations & substitutions

My Personal Notes

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