Nana'S Beef Barley Soup (Or As She Called It) Slop

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   ["These are the exact instructions I was given:

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   Wash and pat the stewing beef dry.", "Place meat and soup bone in a pot, cover with water and add salt and pepper ( go heavy on the pepper).", "Simmer for 2 hours.", "Add the fresh vegetables and barley and cook until almost tender.", "Add the mixed vegetable for soup and can of tomatoes; cook until all vegetbles are tender.", "The last thing she wrote was......

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   Love and Good Luck, Nana

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   8-16-1968"]

* Per serving · 4 servings · Values may vary.

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