Mystery Meat Loaf

1. 1

   Preheat oven to 350 degrees.

2. 2

   In a large bowl mix together ground round, seasoned salt and pepper and garlic salt to taste.

3. 3

   In the bottom of a 13 by 9-inch pyrex pan form 1/2 meat mixture into a free form/oval shape.

4. 4

   Place eggs end to end across meat lengthwise.

5. 5

   Arrange remaining 1/2 meat covering eggs.

6. 6

   With a fork score meat all the way around.

7. 7

   Pour tomato sauce over top and around meat loaf.

8. 8

   Sprinkle with chopped parsley.

9. 9

   Bake for 1 1/2 hours, cut into slices and serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.