How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for My Rolls?

You need 9 ingredients. The key ingredients include: 2 oz. (3 pkg.) yeast, 3 1/2 c. lukewarm water or milk or small can evaporated milk and potato water to make 3 c., 1 to 1 1/4 c. sugar, 1 c. shortening or lard, and more.

Is My Rolls suitable as general?

Yes, My Rolls falls under the General category and is a great choice for this type of meal.

How do I store leftover My Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

My Rolls Recipe – Eats Now

Name: My Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 oz. (3 pkg.) yeast; 3 1/2 c. lukewarm water or milk or small can evaporated milk and potato water to make 3 c.; 1 to 1 1/4 c. sugar; 1 c. shortening or lard; 1 stick butter; 1/2 c. Crisco; 1 Tbsp. salt; 2 eggs, beaten; 8 to 10 c. flour

My Rolls – a delicious recipe with yeast, water, sugar, shortening, butter, Crisco. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 oz. (3 pkg.) yeast
3 1/2 c. lukewarm water or milk or small can evaporated milk and potato water to make 3 c.
1 to 1 1/4 c. sugar
1 c. shortening or lard
1 stick butter
1/2 c. Crisco
1 Tbsp. salt
2 eggs, beaten
8 to 10 c. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1261 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

French Martini
"GREEN TOMATO JAM"
Microwave Potato-and-Chorizo Scramble
Roasted Duck

My Rolls

How did you like this recipe?

Frequently Asked Questions