How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for My Pain Catalan With Extra Tomatoes and Goat Cheese?

You need 5 ingredients. The key ingredients include: 2 slices whole-wheat country bread, 1 garlic clove, cut in half, or Dijon mustard to taste, 1 large or 2 smaller ripe tomatoes in season, Salt to taste, and more.

Is My Pain Catalan With Extra Tomatoes and Goat Cheese suitable as general?

Yes, My Pain Catalan With Extra Tomatoes and Goat Cheese falls under the General category and is a great choice for this type of meal.

How do I store leftover My Pain Catalan With Extra Tomatoes and Goat Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

My Pain Catalan With Extra Tomatoes and Goat Cheese Recipe

Name: My Pain Catalan With Extra Tomatoes and Goat Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 slices whole-wheat country bread; 1 garlic clove, cut in half, or Dijon mustard to taste; 1 large or 2 smaller ripe tomatoes in season; Salt to taste; 1/2 ounce goat cheese, crumbled or thinly sliced

My Pain Catalan With Extra Tomatoes and Goat Cheese – a delicious recipe with bread, garlic, tomatoes, Salt, goat cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 slices whole-wheat country bread
1 garlic clove, cut in half, or Dijon mustard to taste
1 large or 2 smaller ripe tomatoes in season
Salt to taste
1/2 ounce goat cheese, crumbled or thinly sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
35 kcal
Category
General

Eats Now Editorial Team

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My Pain Catalan With Extra Tomatoes and Goat Cheese

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